House Specialties

Crispy, boneless chicken strips, served with house BBQ sauce and pub fries.

Premium ale battered cod served with pub fries, coleslaw, and house tarter sauce.

Jumbo macaroni noodles baked in a hearth warming sauce, made with Tillamook aged white cheddar cheese and finished with a mocha porter reduction. 

Add bacon - $3.50

All natural ground beef simmered with peas and carrots in a rich, brown gravy ~ then topped with creamy mashed potatoes and Tillamook cheddar cheese, then baked to golden perfection.

6oz Flat Iron cooked to your liking, served with mashed potatoes and asparagus. 

Half rack of all natural baby back ribs, smoked to perfection, and glazed with our homemade BBQ sauce. 

Comes with loaded mashed potatoes and asparagus.

Tempura battered chicken tossed in homemade orange sauce. Served with white rice and veggies.

Tender grilled chicken breast over penne pasta tossed with broccoli in a rich and creamy homemade alfredo sauce.